Charcoal Roasted Hojicha Extra high-quality Rank ★★★★★

Hojicha is made from 100% first-growth Shizuoka Prefecture tea. The tea leaves are selected from among the traditional Asamushicha teas, which have a strong aroma and flavor. The leaves are then roasted slowly over a charcoal fire with a high far-infrared effect to produce a top-quality hojicha with a refined aroma and deep flavor.